½ 16 oz pkg Wegmans Cauliflower Puree (Frozen Foods), thawed
½ cup water
1 tbsp fresh lemon juice
1 tsp salt
1 lb Wegmans Cauliflower Rice
2 tbsp talian Classics Grated Parmigiano Reggiano (Cheese Shop)
1
Add cauliflower puree, water, lemon juice, and salt to bowl; whisk to combine.
2
Add cauliflower rice and cauliflower puree mixture to saucepan on MED-LOW; stir to combine. Cook, stirring, 5-6 min until hot. Add cheese; stir until melted.
Nutrition Facts
0 servings
- Amount per serving
- Calories50
- % Daily Value *
- Total Fat 3g4%
- Saturated Fat 1g5%
- Cholesterol 0mg
- Sodium 430mg19%
- Total Carbohydrate 5g2%
- Dietary Fiber 3g11%
- Total Sugars 0g
- Protein 3g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
½ 16 oz pkg Wegmans Cauliflower Puree (Frozen Foods), thawed
½ cup water
1 tbsp fresh lemon juice
1 tsp salt
1 lb Wegmans Cauliflower Rice
2 tbsp talian Classics Grated Parmigiano Reggiano (Cheese Shop)
Directions
1
Add cauliflower puree, water, lemon juice, and salt to bowl; whisk to combine.
2
Add cauliflower rice and cauliflower puree mixture to saucepan on MED-LOW; stir to combine. Cook, stirring, 5-6 min until hot. Add cheese; stir until melted.
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